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Chicago HOT Restaurants 2018

SOOOOOO  many restaurants to choose from in Chicago!  There is no way to keep up!

In December, Chicago Mag speculated,Is Chicago’s dining boom over?
Staff shortages, massive competition, rising rents: The day of reckoning is coming.”

The article reveals,      When Rob Katz and Kevin Boehm opened their flagship Lincoln Park restaurant Boka 14 years ago, more than 600 people lined up around the block looking for jobs. How times have changed. These days, when the duo launches a new place, “you put out an ad, you might get 10 people,” Katz says. “What was once a very fertile ground for talent is not any longer. People are fighting just to put a staff together.”

Such is life in the restaurant bubble.

Every month the HOT LIST  changes!  Yesterday  a  new  list  of  hot  spots  came out.

I am so happy  to see the Pump Room  come back!  (Above)

 I do agree,  how can all of the restaurants survive?  This is not  New York.

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